Changzhou yimin drying equipment Co.ltd.
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4kgs to 10kgs per batch mini electrical heater laboratory ovens
Foodstuff Industrial Drying Equipment Mini Electrical Heater Laboratory Drying Oven
FEATURES
1. The hot air is circulated in the oven, high thermal efficiency and energy saving.
2. It utilizes the forced ventilating function with adjustable air distribution plates inside of the oven so the raw material can be dried uniformly.
3. The heat source can be steam, hot water, electricity, and far infrared.
4. Low noise and stable operation. The temperature can be controlled automatically. Installation and maintenance are simple and easy.
5. It has a wide application. It can be used for drying all kinds of materials.
APPLICATION
4kgs to 10kgs per batch mini electrical heater laboratory ovens is suitable for drying and dehydration of material and product for pharmaceutical, chemical, food, agricultural, aquatic, light industry, heavy industry; such as medicine raw material, medicine, Chinese herbal medicine, extractum, granules, powder, pill, packing bottle, pigment and dyes, dehydrated vegetables, dried fruit, sausages, plastic, resin, electric elements, varnish, and etc.
Main technical parameters and relevant explanation
1. Heat sources: steam, electricity, far infrared, steam + electricity.
2. Working temperature (steam heating): 50-140°C, Max 150 °C
3. Working temperature (when using electricity and far-infrared): 50-300°C
4. The drying oven is equipped with automatic temperature control system and temperature reorder.
5. General steam pressure: 0.2-0.8 MPa (2-8kg/cm2).
6. Power for electric heating: use CT-1 as example, the heating power is 15kw for starting and 5-8kw/h for constant temperature.
7. The special requirements should be indicated before placing order.
8. The price for the non-standard oven should be consulted.
9. If the operation temperature is more than 140°C or less than 60°C, it should be indicated before placing order.
10. The trolley and baking trays are in uniform dimensions which can be exchanged with each other.
11. Baking tray dimensions: 460*640*45mm
12. Explosive-proof motor and control cabinet as optional.
Technical Parameters
| Model | Drying area | Capacity (kg/batch) | Fan power (kw) | Steam consumption | Radiation area(m2) | Electrical heater power(kw) | Overall dimension L,W,H(mm) | Door | Trolley | Tray | weight (kg) |
| CT-C-O | 7.1 | 60 | 0.45 | 10 | 10 | 6 | 1200×1000×1750 | 1 | 1 | 24 | 820 |
| CT-C-1 | 14.1 | 120 | 0.45 | 18 | 20 | 15 | 2300×1200×2000 | 2 | 2 | 48 | 1580 |
| CT-C-1A | 14.1 | 120 | 0.45 | 18 | 20 | 15 | 1200×2200×2000 | 1 | 2 | 48 | 1580 |
| CT-C-2 | 28.3 | 240 | 0.45×2 | 36 | 40 | 30 | 2300×2200×2000 | 2 | 4 | 96 | 1800 |
| CT-C-2A | 28.3 | 240 | 0.45×2 | 36 | 40 | 30 | 4460×1200×2290 | 4 | 4 | 96 | 1880 |
| CT-C-3 | 42.4 | 360 | 0.45×3 | 54 | 80 | 45 | 3430×2200×2000 | 3 | 6 | 144 | 2100 |
| CT-C-3A | 42.4 | 360 | 0.45×3 | 54 | 80 | 45 | 2300×3200×2000 | 2 | 6 | 144 | 2210 |
| CT-C-4 | 56.5 | 480 | 0.45×4 | 72 | 100 | 60 | 4460×2200×2290 | 4 | 8 | 192 | 2800 |
Information above for standard drying oven with Steam radiator or electrical heater, drying temperature 50~140℃. | |||||||||||
All data for reference only. According to the material features, we have the right to change but not notice, pardon!